Monday, March 23, 2009

Salsa & Guacamole

I try to make most everything from scratch, but there are a few things that I just can't duplicate. One of them is Casa Chicas Roasted Green Salsa. It is so tasty! We put it on fajitas, tacos and turkey burgers. It is local, so if you are in the Bay, give it a try.

Every time I make something Mexican, I make guacamole. I simply cut up avocado, red onion, cilantro and mix in lime juice and salt. Quick and tasty guac! You can also make mango or pineapple salsa by adding the fruit. So simple!

1 comment:

Corie said...

Yummy! You are such an awesome wife! Will would be envious of all that yummy food you feed Pat! I will have to start trying some of your recipes!:)